Full-Time Baker

We are currently looking for a full-time baker to join our team as soon as possible.

Tasks and Responsibilities:
Clean and maintain baking equipment, utensils, and tools.

Measure, weigh, and prepare ingredients using a variety of devices

Knead, roll, cut, and prepare dough as needed.

Monitor oven temperatures, speed settings, mixing machines, and other baking equipment.

Ensure food surfaces and baking equipment meet all health and safety standards.

Follow existing recipes.

Monitor items during baking.

Decorate, glaze, apply icing, and prepare toppings for baked goods i.e. cakes

Evaluate ingredients and food for quality.

Operate slicing, cutting, and wrapping equipment.

Requirements:
Able to work early morning (3:00 AM to 11AM) and weekend shifts

40 hours / week

Ability to follow directions and established procedures

Works well as part of a team and on individual tasks.

Proficiency using kitchen equipment and appliances including mixers, blenders

Great attention to detail and creativity

1-2 years of working experience as a baker

Understand food / sanitation procedures

Experience with cake decoration techniques

Able to work in a fast-paced environment

Able to multitask, prioritize, and manage time efficiently

Ability to remain professional and courteous with customers at all times

Certification from a culinary school is a plus

Required Education:
Secondary school diploma

Working Location:
At Hazeldean Bakery (9627 – 66 Ave. Edmonton AB T6E 0M2)

Languages:
English

Wage and Benefits:
$15.00 to $18.00/hr (based on experience)

Medical and dental benefits

4% vacation pay

Youth Priority.

Lucy’s Sweets Ltd (Hazeldean Bakery) is an equal opportunity employer encouraging diversity in the workplace.

Please send your resume directly to [email protected] if you are interested in the position. We thank all applicants in advance for your interest, however those under consideration will be contacted,